Product Information
- Brand:Chiba Kogyosho
- Material:Body: Plastic, Blade: Stainless steel
- Product type:Vegetable Slicer
- Country of origin:Japan
- Dimensions (approx):260 x 240 x 165 mm
- Item weight (approx):1500 g
- Shipping weight (approx):2200 g
Key Features
- It can easily cut radish garnish, Katsuramuki (peeling into a long thin slice).
- The shredding blade and peeling blade can be easily exchanged.
- The finish look will be as moist and glazy as cut with a knife.
- By changing the space from the flat blade by sliding the top lid of the rotary peel bench left and right, the thickness can be adjusted in 4 levels. (Up to 2 thickness adjustment sheets can be used.)
- Maximum diameter:100 mm, Maximum width: 80 mm, Thickness of Katsuramuki (Approx.): 0.8mm, 1.0mm, 1.2mm, 1.4mm, Thickness of garnish (Approx.): 0.8 mm (with a specific adapter separately sold, 0.6mm)
Use & Care
- After use, wash and dry thoroughly before storage.
Background
Chiba Kogyosho Co., Ltd. offers innovative kitchen tools engineered for unmatched precision and performance. Their state-of-the-art slicers transform everyday vegetables into culinary masterpieces, delivering restaurant-quality results with effortless control. Each professional-grade tool brings commercial kitchen excellence into your home.
