EBM Premium Stainless Steel Kakiage Tempura Dipper Ladle - Perfect for Japanese Deep-Fried Vegetables & Seafood Cooking | Restaurant & Home Kitchen Essential

Product Information

• Brand:EBM
• Material:18-8 Stainless steel
• Product type:Kakiage Tempura Dipper Ladles
• Country of origin:Japan
• 11cm:φ110 x 300 mm, Depth: 100 mm, Hole diameter: φ8 mm, Item weight (approx): 270 g, Shipping weight (approx): 280 g
• 12cm:φ120 x 300 mm, Depth: 100 mm, Hole diameter: φ8 mm, Item weight (approx): 280 g, Shipping weight (approx): 290 g
• 13cm:φ130 x 300 mm, Depth: 100 mm, Hole diameter: φ8 mm, Item weight (approx): 300 g, Shipping weight (approx): 310 g

Key Features

• It can cook soft thick Kakiage (mixed vegetable tempura) easily at home without ingredients coming apart.
• It is durable and easy to handle.

Background

EBEMATSU CO., Ltd (EBM) is a general trading company of kitchen tools from pots/pans to fancy hotel cutlery such as glasses, dishes and spoons, which will please guests and enrich their happy time.